Raw Sheng Pu-erh "Moonlight" Yue Guang Bai is a rare white pu—erh from the Yunnan tea Mountains, the leaves of which are dried exclusively in moonlight and soft night air, without direct sun. The taste is delicate and deep, with notes of white flowers, fresh hay, wild honey and light smoke. The aftertaste is long, silky, with a subtle sweetness. It soothes, gently tones and cleanses, one of the most delicate and meditative teas in the world of puer.